Mango & Dragon Iced Fruit Cooler - Recipe Kit

Iced Mango & Dragon Fruit Crush Recipe Kit

Escape to tropical bliss with our Dragon Fruit and Mango Crushed Cooler recipe, a symphony of sweet, fragrant flavours designed to refresh and delight. As the mercury rises, this vibrant concoction becomes an essential indulgence, merging the lush, juicy essence of mango with the exotic allure of dragon fruit – a match made in summer heaven.

Crafted for those balmy summer afternoons, this recipe not only quenches thirst but is also a feast for the eyes, making it a standout star for your social media feed. Achieving that visually stunning beverage might seem daunting initially, but with a little finesse, you'll soon be crafting these exquisite coolers with ease.

Adorn your creation with succulent mango chunks or a sprig of mint for that final touch of elegance. And for an adult twist, infuse your cooler with a splash of white rum, transforming it into the ultimate grown-up treat that's sure to add a sparkle to any summer soiree.

Ingredients:

• ICE
• MANGO SMOOTHIE MIX
• DRAGON FRUIT & MANGO SYRUP
• FRUIT GARNISH (OPTIONAL)

How To Make:

1. Into a blender, pour the syrup with ¾ full cup of ice and a splash of water.
2. Blend together for 30 seconds or until a slush consistency occurs.
3. Pour contents out into a separate pouring glass and save for later.
4. Into the blender, add the Mango Smoothie Mix and ¾ a cup of ice and blend again until a slush consistency has occurred.
5. Lastly, pour carefully so as not to mix the two drinks, and alternate the two liquids into your chosen glass to create a beautiful orange and pink layered effect!

How Much To Use:

• Ice - Full Cup
• Water - 3/4 Fill Cup
• Mango Smoothie - 50-75ml
• Syrup - 12oz -3 Pumps / 16oz 4 Pumps

Adjust To Taste Preference