Great Taste Award Winning Swiss Water Decaf Coffee

SWISS WATER DECAFFEINATED COFFEE

Decaf Coffee Beans ~ Decaf Coffee Pods ~ Decaf Ground Coffee

4 TIME GREAT TASTE AWARD WINNER

nfused with the legacy of the Swiss Water® Process, our expertly curated Decaf stands out as an emblem of all-natural excellence. Contrary to the majority of decaffeinated coffees in the UK, which resort to harsh chemical processes, our blend remains untouched by anything artificial.

Our fervour for exquisite coffee knows no bounds, extending to both caffeinated and decaffeinated versions. We commence with modest batches, meticulously extracting caffeine through a gentle, entirely chemical-free procedure. This ensures that be it dawn or dusk, our top-selling coffee awaits you, sans the caffeine.

For ardent coffee lovers like us, it's not merely about what we infuse, but what we conscientiously omit. Employing the Swiss Water® Process, we masterfully amalgamate five Single Origin Arabica varieties, culminating in a taste that is consistently smooth and tantalising from the first sip to the very last.

The allure of our coffee is anchored in our clandestine blend – a signature combination of 100% Arabica single origins, which lends this brew its radiant distinction.

Esteemed taste connoisseurs have lauded our creation, placing this decaffeinated coffee on a pedestal, often eclipsing its caffeinated counterparts. It unveils a lustrous, dark crema, interwoven with the zestiness of citrus and the richness of chocolate, which seamlessly cascades onto the palate. The finale is a delightful dance of spices, lingering gracefully on the tongue and throat.

While it's an impeccable choice to round off a meal, its nuanced elegance ensures it's equally suited for all-day indulgence, especially as a decaf.

Great taste judges described this coffee as a decaffeinated coffee that shines above-caffeinated coffees. A dark rich crema, with citrus notes mixed with chocolate, that translates elegantly to the palate. A lovely finish with spice that dwells on the back of the tongue and throat. An excellent after-dinner coffee, but equally sophisticated enough to lend itself to all day every day drinking, especially for a decaf.

FOUR-TIME GREAT TASTE AWARD WINNER